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Kueh/Dessert Making Workshops

From shaping the dough to adding fillings and learning the techniques of making these delicious morsels,  this interactive experience is a perfect blend of culture, creativity, and delicious fun. At the end, participants get to enjoy and take home the sweets they have made. This workshop is suitable for age 5 and above. 

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Kueh Making

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  • Onde Onde

  • Egg Tart

 

 

Kueh/Dessert Making from 3 local cultures

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  • Onde onde (Malay)

  • Coconut candy (Indian)

  • Muah Chee (Chinese)

    *not suitable for those with nut allergy

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